Monday, February 14, 2011

Wedding Beer

For my wedding, I brewed an Oktoberfest Ale as well as a American Wheat with coriander.  Both were extremely drinkable, coming in around 5.5% with slight bitterness.  The Oktoberfest highlighted the Hallertau and Saaz hops, while the Wheat was all Saaz.  No complaints from any of the guests.

 I just realized now that I never updated the OG.  It should have 1.064.

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